Vegan Philly Cheesesteaks with delicious seared mushrooms, sauteed onion and bell peppers, and toasted buns. A perfect weekend lunchtime meal.

A classic brought back to life - plant-based style. This vegan Pad Thai is so easy - throw it together in 20 minutes (or less), and be prepared for compliments all round (because you’re gonna get ‘em). Add a few of your favourite vegetables, a bit of tofu, and a kick of heat, and you’ll be a Pad Thai Pro in no time.

These super quick and easy Vegan Burritos come together in no time at all. Packed to the brim with black beans, corn, tomatoes, avocados, and a cheeky jalapeño for good luck, this truly is the perfect summer dinner.

This summer-y, Vegan Strawberry and Spinach Pasta Salad is a total crowd-pleaser that comes together in under twenty minutes. It’s also paired with a strawberry vinaigrette that’s sure to turn some heads. So fresh and so quick.