This traditional spicy Italian pasta, spaghetti alla puttanesca, is a staple of many households - it’s both perfectly warm and refreshingly light, making it a perfect all-around dish. Peppered with olives, capers, and chili flakes, then tossed with a light tomato sauce and parsley for a spectacularly simple but beautifully elegant vegan dish.

Vegan Spaghetti Bolognese - a true comfort food, and great for a cozy winter’s night. Quick, simple, and oh so good - you can throw this together in less than 25 minutes after work. Grab some garlic bread and a glass of red wine, turn the fire on (or look one up on YouTube) and tuck in.

A vegan red pesto risotto, made of sun-dried tomatoes and topped with cauliflower and pan-seared tomatoes makes for a perfect date night meal. Easy, affordable, delicious, and so, so pretty.