A delicious, double-pattied Vegan Black Bean Burger topped with tomato, lettuce, avocado, and vegan aioli, served with a side of oven-roasted sweet potato curry fries. All thrown together in less than an hour, and makes for a delicious dinner.

This vegan black bean burger is the perfect meal of a warm summer night. It’s packed with flavour and has a kick of heat. Affordable, easy, and tasty - the three essential ingredients for any burger.