Vegan Spaghetti Bolognese - a true comfort food, and great for a cozy winter’s night. Quick, simple, and oh so good - you can throw this together in less than 25 minutes after work. Grab some garlic bread and a glass of red wine, turn the fire on (or look one up on YouTube) and tuck in.

A delicious, double-pattied Vegan Black Bean Burger topped with tomato, lettuce, avocado, and vegan aioli, served with a side of oven-roasted sweet potato curry fries. All thrown together in less than an hour, and makes for a delicious dinner.

Four ingredients, filling, delicious, and saucy. All characteristics of this perfect Vegan Gnocchi with pan-fried kale and broccoli, tossed in your favourite pasta sauce for a perfect dinner.

This creamy Vegan Pea Pesto and Sun-Dried Tomato Cannelloni dish is stuffed to the brim with flavour. Topped with your favourite pasta sauce, and baked for a perfect, chilly weeknight dinner.

This Vegan Chickpea Curry is packed with vegetables, spices, and flavour. Make this after work in under half an hour, and pack some for lunch the next day, because this dish makes loads (and you won’t want to stop eating it).

This Vegan Paella will quickly shoot to the top of your list of meals you make every week. Packed with vegetables like zucchini, carrots, eggplants, and pepper, it’s just as healthy as it is delicious. Throw it together in under an hour, and have enough for a week’s worth of lunches.

Thrown together in less than 10 minutes, this filling Smoky Vegan Chickpea Sandwich is a must-try for your next lunch. Packed with fresh ingredients, you’ll finish up feeling healthy, and even more so satisfied.

An easy dinner that can be thrown together in less than half an hour. This Vegan Lentil Curry is packed with vegetables, and makes loads. Warm up some naan bread and enjoy.

A classic brought back to life - plant-based style. This vegan Pad Thai is so easy - throw it together in 20 minutes (or less), and be prepared for compliments all round (because you’re gonna get ‘em). Add a few of your favourite vegetables, a bit of tofu, and a kick of heat, and you’ll be a Pad Thai Pro in no time.

A vegan pea pesto that tastes even better than it looks (it’s possible, I promise). Paired with grape tomatoes, beets, basil, and mint, this pasta suddenly turns into a great summer dish. Throw it together in 30 minutes, and prepare the table on the patio with a glass of white wine in hand.

These super quick and easy Vegan Burritos come together in no time at all. Packed to the brim with black beans, corn, tomatoes, avocados, and a cheeky jalapeño for good luck, this truly is the perfect summer dinner.

This summer-y, Vegan Strawberry and Spinach Pasta Salad is a total crowd-pleaser that comes together in under twenty minutes. It’s also paired with a strawberry vinaigrette that’s sure to turn some heads. So fresh and so quick.

In a pinch for dinner but don’t have any food in the house? Have no fear. This vegan Pasta Aglio e Olio can be thrown together in less than 15 minutes with ingredients that we all have sitting in our pantries. A little technique, a lot of garlic, and you’re all set.

This quick, easy, and cheap Vegan Fried Rice dinner can be thrown together in 20 minutes for a delicious lunch or dinner. With loads of veggies, and a bit of heat, this healthy dish is so good you’ll forget it’s good for you.

This low calorie, vegan spicy cucumber salad is packed full with nutrients, bring a kick of heat, and has loads of protein. It’s the perfect dish for a summer’s evening and makes for a great lunch, too.