A vegan butternut squash, roasted red pepper, and kale strudel, wrapped in crispy phyllo pastry and topped with caramelized apples for a hint of sweetness. Halloween’s coming - stay safe inside with a soul-warming savoury vegan strudel.

Homemade vegan ravioli, stuffed inside with pumpkin and kale, with a white cream alfredo sauce and roasted walnuts. Make this perfect date night meal, or throw it together to impress some guests. Delicious, affordable, and so much better than store-bought.

Vegan Ratatouille Lasagna is the perfect combination of two great dishes. Topped with a creamy, vegan alfredo sauce and layered with a pasta sauce of your choosing, this dish will keep you warm as ever as we move into Autumn.